The information we have provided on these pages covers a wide range of health related topics for businesses.
Everybody who prepares, stores or sells food is required under the Food Act 1984 to register their business with Council or notify Council of their operation.
Information about setting up a food business from your home.
Information about the registration of portable food premises
Information about food allergies
We produce a newsletter - Food News - for food businesses in Banyule with articles on a range of food safety topics.
Information about food poisoning, complaints and recalls.
Information about Victoria's tobacco laws, and Council's role in enforcing them. Find out about selling tobacco, smoke free dining, smoking in gaming and licensed venues and shopping centres.
Information and a step by step guide to Council's requirements on buying or setting up as a hairdressing, beauty, skin penetration or colonic irrigation business.
Information about Council inspections of public pools and spas.
Outline of requirements for prescribed accommodation businesses and how to register one with Council.
Businesses that prepare and sell food have a responsibility to dispose of food waste appropriately as set out in the Livestock Disease Control Act 1994.